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Cranberries, blackberries, goji berries, aronias and incaberry, are fruits of the forest with an extraordinary antioxidant power. They will help you slow down the aging process.
Vitamin C and the antibacterial properties of aronia berries and white mulberries, will be your great allies to stay away from that annoying cold.
The white berries and berries in general act have a positive effect in favoring the health of your heart.
There is nothing but good and natural things. In this snack you will only find the fruity sweetness of the wild fruits that will help you satisfy the most sweet cravings in a healthy way.
NO gluten, NO lactose, NO added sugar, NO lies. Which means that almost anyone can enjoy it; children, adults, athletes, celiac, paleo and vegans.
White mulberries. Loaded with fiber, vitamin C, iron, potassium, manganese and antioxidant properties that help reduce heart problems and some types of cancer.
Cranberry. The number 1 fruit of antioxidants. Its pigmentation intervenes in the fight against cellular aging. It also has incredible antibacterial properties, which help the treatment of urinary diseases.
Aronias. This antioxidant delight comes loaded with nutrients such as vitamins A, C, E, folic acid and minerals such as potassium, iron and manganese. Its nutrients help improve eye, digestive and cardiovascular health.
Goji berries. This Chinese berry is a source of antioxidants, vitamin C, B1, B2, B6, iron, calcium and phosphorus; minerals that favor natural strength and energy.
Incaberry. This exotic and delicious yellow fruit is a source of vitamin A, C, B and minerals such as calcium, iron, potassium and phosphorus. Nutrients with antioxidant, purifying and anticancer properties.
If tou feel the need to eat something delicious guilt free.
If you are looking for a healthy snack to snack while at the office or school.
If you are aware that refined sugar is dangerous to your health and you try control your consumption.
If you choose to eat delicious and naturally healthy things.
RDA: Recommended Daily Allowance for a 2.000 Kcal of an adult defined by the World Healthcare Organization